Lamb neck

DESCRIPTION:

The neck is a small , tough, flavourful cut usually sold cut into crosswise slices, though it may be found whole. Lamb neck makes great stew and exquisite curry and is well known in contries that love lamb.
Flavor: baby carrots, bay leaves, celery, chives, garlic, onions, red wine, rosemary, sage, thyme.

Price

19.00 BGN/kg

Oven

Grill

Frying