Whole chicken

DESCRIPTION:

Chicken is the most popular and widely eaten poultry in the world and may be cooked by almost any method. It can be cooked whole or cut-up, or individual parts may be cooked, seasoned,stuffed, basted or saused with a huge range of incredients.
Flavor: balsamic vinegar, basil,black pepper, cinnamon, mustard, ginger, olive oil, sage, soy sauce, thyme, white wine.